Food July 10, 2018

These gluten-free cookies are made from quinoa

WATCH: These gluten-free cookies are made from quinoa

If you're gluten-free, you just might go gaga for these new gluten-free cookies.

GoGo Quinoa makes gluten-free and vegan cookies from quinoa flour. The quinoa is sourced directly from Bolivia and all of GoGo Quinoa’s products are fully tested and certified NON-GMO, gluten-free, organic and kosher. They are also rich in protein, fiber and iron.

“This is the best quality of quinoa you can find out there,” Tamar Telfeyan, a company manager, told "GMA" at the Summer Fancy Food Show in New York City.

GoGo Quinoa creates fun products using organic royal quinoa flour.
They are rich in protein, fiber and iron.
Qranola is a quinoa granola perfect for those with a gluten allergy.

Over a third of Americans say they're on a specific diet this year, up from 29 percent in 2016, according to a recent Nielsen survey. Gluten-free diets have been a big trend and brands have been bringing products to market to cater to people with celiac disease or those who may have a gluten intolerance.

GoGo Quinoa’s quinoa cookies are individually wrapped and great to grab on the go or stick in a lunch box.

The best part is you can conveniently buy all these products on Amazon and the Canadian company is expanding to sell more products in the United States.