As we hop closer to Easter, a decadent and festive treat will be added to Disney World menu for a limited time.
The boozy chocolate bunny available at The Ganachery in Disney Springs near Orlando, Florida, is made with milk chocolate, molded into the sweet shape and a small hole is melted in the back to hold a straw.
Once the bunny is formed, a chocolate drink is poured inside and there's an adult-only option to add bourbon as well.
The seasonal treat will be on the menu from April 1 through Easter Sunday, April 17.
Check out how it's made here.
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