Brandon López

Brandon's Latest Work

Chef Eddie Jackson's Caribbean sliders are perfect for tailgating

Good Morning America

Learn to make Alex Guarnaschelli's ricotta and tomato crostini with marinated cucumbers

Delicious tips for tailgating with Reid Ferguson

Courtesy Food Network Magazine

Malie Carpenter serves up cacio e pepe pizza

ABC

Make a lobster roll 3 ways with Cousins Maine Lobster

Indulge in Melba Wilson's fried chicken and waffle cone recipe

Chef Kwame Onwuachi dishes up delicious lamb recipe

Learn to make the original Pat's King of Steaks Philadelphia cheesesteak

Heidi Gutman/ABC

Spice up date night with Cedric Vongerichten's salmon crostini with tomato salad recipe

Paula Lobo/ABC

How to upgrade your grilled cheese sandwich with Chef Nick DiGiovanni